EASTER BRUNCH 2011 PREVIEW

The Drexelbrook Catering Easter Brunch has become a regional favorite for families and foodies and this April 24th will be no exception. The Brunch which runs from 11:00 AM to 2:00PM in the Drexelbrook Catering and Events Center Grand Ballroom will be the holiday culinary sensation.

(Above) Fresh Sliced Hand Carved Ham & Spring Asparagus

In addition to a wonderful menu prepared by Chef Wades Culinary team there will be Easter Egg Hunts throughout the day and all the children can have their picture taken with The Easter Bunny. This years menu includes:

An Incredible Omelet Station

Made to Order Belgian Waffles with Berry Compote

Made to Order Eggs Benedict

Bacon & Hash browns

Hand Carved Honey Roasted Ham

Hand Carved Beef

Fresh Asparagus & Hearts of Palm

Red Bliss Potatoes

Soup & Salad Bar Made to Order

Sundae Bar

Fondue Bar

Mini Pastries

Kids Buffet Featuring

Chocolate Chip Pancakes, Chicken Tenders, Mac & Cheese

Soda, Coffee, Tea, Fresh Squeezed Florida Orange Juice Included

Cash Bar Available

All These Wonderful Foods For

$27.95 For Adults

$23.95 Seniors (55 Plus)

$13.95 Children (12 & Under)

Kids 3 & Under Free

Plus 6% Sales Tax & 18% Service Charge





(Left) Hidden Easter Eggs await the young searchers

Each family can have one picture per child taken with The Easter Bunny that will be placed in a Keepsake Frame. Reservations are required and are on the hour and 1/2 hour only. Call 610-259-7000 to make a reservation.  Large Parties are welcome

Drexelbrook Catering and Events Center is proud to host this event and allow families to celebrate at our wonderful location.